From the sea
Whatever landed
We buy from two boats in Matosinhos. Sardine, carapau, robalo, octopus — whichever came in, cooked simply over coals.
Rua das Flores 44, Porto
One menu. It changes when the market does.
Eighteen seats, an open kitchen and a set menu written each morning. We cook what the boats and the farm brought, which means we cannot tell you in advance what you'll eat.
Tonight
Thursday, 4 June
- Carabineiro, fermented tomato, fennel
- Grilled sardine, green rice, lemon leaf
- Pork secreto, turnip tops, mustard
- Sheep's cheese, honeycomb, walnut
Wine pairing €32. Non-alcoholic pairing €22, made in-house.
Finding us
Down the side street, black door
Rua das Flores 44, 4050-262 Porto. Ten minutes on foot from São Bento. There is no sign — look for the black door between the bookshop and the shoemaker.
- Step-free entrance, accessible bathroom
- We can seat parties up to six; eight with notice
- Children welcome at the early sitting
Hours
| Monday | Closed |
|---|---|
| Tuesday | Closed |
| Wednesday | 19:00 — 23:00 |
| Thursday | 19:00 — 23:00 |
| Friday | 19:00 — 00:00 |
| Saturday | 19:00 — 00:00 |
| Sunday | 13:00 — 16:00 |
Reservations
Book a table
Bookings open thirty days ahead. If the night you want is full, leave your number — we ring people the moment something opens.